Tips for Success:
- Chicken Substitutes: You can also use boneless skinless thighs or shrimp in place of chicken.
- Add Veggies: Feel free to add more veggies like mushrooms, zucchini, or bell peppers for extra flavor and nutrition.
- Cheese Variations: If you prefer, you can swap out Parmesan for Pecorino Romano or a blend of Italian cheeses.
- Make It Lighter: For a lighter version, use half-and-half instead of heavy cream and opt for a whole wheat or gluten-free pasta.
